Waiter App & Floor Efficiency
Select the table, capture modifiers, and send orders from portable floor tablets using fast four-digit staff PINs.
Floor & kitchen operations
POS Lite, Waiter App & Live Kitchen Display — One Unified Operational Queue
Connect floor staff, counter cashiers, and kitchen teams in real time. Take fast orders on waiter tablets, record cash or card collection at the register, print kitchen dockets, and track preparation times—with zero retyping and one live order source.
- POS Lite counter register
- Portable waiter ordering with staff PINs
- KDS, station filters, and multi-printer support
Zero order retyping
One live operational queue
One queue, three teams
Keep the dining floor, register, and kitchen working from the same order.
POS Lite Counter Register
Ring up dine-in, takeaway, and phone orders, record cash or card collection, print receipts, and reconcile the till.
Synchronized Kitchen Display
Bring QR, kiosk, direct-web, waiter, and counter orders into one live ticket queue with station filters and prep timers.
The platform
Explore DashDine — everything your restaurant needs.
Bilingual QR menus & table ordering
Import, translate, brand, and publish a scan-to-order menu for every table.
Direct online ordering & pickup
Own pickup, curbside, and delivery orders with 0% DashDine commission.
Table tablets & self-service kiosks
Keep ordering within reach at every table, with optional kiosks and visual upsells.
Built for service
Operational tools that stay connected through every handoff.
Portable waiter ordering
Speed Up Table Service on the Dining Floor
Equip floor staff with tablets to select a configured table, add items, adjust modifiers, and send orders directly into the live kitchen workflow. Personal four-digit PINs keep access quick while preserving staff attribution.
Table numbers, menu rules, prices, and availability are validated by the same guarded order engine used by every ordering channel.
POS Lite & cashier controls
A Simple Counter Register That Keeps Lines Moving
Turn a browser-capable tablet or computer into a focused counter register. Cashiers can create walk-in and phone orders, correct a manually held order before approval, collect cash or card, reprint receipts, and reconcile the till.
Held-order edits are repriced and audited by the server. Editing closes once kitchen work starts or a Pay at Table payment is active; physical terminals and cash drawers remain under the restaurant’s control.
KDS & printing
Stop Shouting and Misplacing Paper Tickets
Run a live kitchen display with color-coded preparation timers and station-specific views for teams such as Grill, Bar, or Expo. When paper is useful, send receipts and kitchen dockets to one or more configured thermal printers through the same POS workflow.
KDS station filtering follows assigned categories and items, while every configured kitchen printer can receive the kitchen docket for reliable paper backup.
Roles & regional tax settings
Role-Based Access Controls & Flexible Tax Configuration
Invite Branch Managers and Cashiers with secure email and password accounts, while floor and kitchen staff use fast PIN access on shared devices. Configure named tax or VAT rates, inclusive or exclusive pricing, and a registration number for consistent receipts and sales reporting.
Managers and owners control sensitive administrative and refund actions; cashier and PIN roles remain limited to their permitted operational surfaces.
How it works
Move every order from entry to handoff in three connected steps.
- 01
Staff log in & take orders
Waiters use PINs on floor tablets while signed-in cashiers ring up counter and phone orders in POS Lite.
- 02
Kitchen screens & printers receive tickets
Orders enter the live KDS queue, appear in the correct station view, and can print to configured kitchen printers.
- 03
Runners deliver & managers reconcile
Tickets move to Ready for runner handoff while managers review sales, staff attribution, collections, refunds, and tax totals.
One operation, one order source
Ready to run a smoother floor and kitchen?
Connect waiters, counter cashiers, kitchen teams, runner handoffs, and manager controls in minutes.